Butcher Shop
Come visit our Retail Shop to purchase premium Wagyu beef directly from Chili Pepper Ranch. All of our cuts are available for purchase by calling ahead or stopping by our retail location in person at
11976 McGhee Rd. Apison, Tennessee 37302 - 423.238.6003
BY APPOINTMENT ONLY
Whether you're looking for a single steak for dinner or stocking your freezer, we have options for every need.
Available by Direct Order
Filets • Whole Tenderloin • T-Bone • Porterhouse • Tomahawk • Ribeye Steaks • New York Strip Steaks • Sirloin Steaks • Teres Major • Skirt Steak • Butcher Steak • Flank Steak • Flat Iron Steak • Chuck Ribeye Steak • Denver (Zabuton) • Tenderized Cube Steak • Prime Rib Roast • Sirloin Tip Roast • Sirloin Tri-Tip • Chuck Roast • Rump Roast • Top Round Roast • Beef Brisket • Short Ribs • Chuck Ribs • Back Ribs • Ground Beef • Cross-Cut Shank • Bone Marrow • Kabobs • Bone Stock • Tongue • Oxtail • Organs • Kidney Fat
Online Store
Our Online Store makes it easy to reserve your premium Wagyu beef from anywhere. Customers can purchase available products online and reserve their quarter, half, or whole steer with just a few clicks.
1/2 Wagyu Steer Package - Deposit
Chili Pepper Ranch Wagyu Beef – 1/2 Steer Package
Fill your freezer with the unmatched flavor, tenderness, and luxury of premium Chili Pepper Ranch Wagyu Beef. Our 1/2 Steer Package offers a carefully curated assortment of exceptional cuts, providing your family with farm-fresh, all-natural Wagyu beef for months to come.
Raised with integrity on our ranch and finished on a proprietary grass and grain-fed nutrition program developed through years of testing, every cut delivers the rich marbling, buttery texture, and unforgettable flavor that Wagyu is known for. Our commitment to sustainable agriculture and strict quality standards ensures you receive only the finest beef available.
Perfect for families, entertainers, and steak lovers, a 1/2 steer allows you to enjoy a variety of premium cuts while maximizing value through bulk purchasing. Each order is professionally processed, vacuum-sealed, labeled, and freezer-ready for ultimate convenience.
Your 1/2 Steer Includes:
Ribeye Steaks
New York Strip Steaks
Filet Mignon
Sirloin Steaks
Flat Iron Steaks
Skirt Steak
Flank Steak
Brisket
Chuck Roast
Rump Roast
Sirloin Tip Roast
Tri-Tip
Ground Wagyu Beef
Denver/Zubaton Steak
Chuck Ribs
Cube Steaks
Kabobs/Stew Meat
Marrow Bones
Wagyu Beef Fat
Cut quantities and package contents may vary based on the individual animal and processing selections.
Pricing Information
Price: $13.86 per pound (based on hanging weight)
Estimated Hanging Weight: 400–500 lbs. per 1/2 steer
Estimated Total Investment: $5,544 – $6,930 (based on final hanging weight)
A deposit is required to reserve your Wagyu steer. The deposit secures your animal and processing allocation. The final balance will be calculated and due upon harvest based on the animal's actual hanging weight.
Please note that hanging weights vary from animal to animal. Final pricing will be determined by the hanging weight provided by the processor.
Product Highlights:
- 100% Premium Naturally Raised Wagyu Beef
- Rich marbling for exceptional flavor and juiciness
- USDA Processed
- Dry-Aged 21 Days for enhanced tenderness and flavor
- Ranch-raised with sustainable farming practices
- Vacuum-sealed and frozen for maximum freshness
- Convenient 1 lb package
- No antibiotics or hormones added
- Farm-to-table quality you can trust